Chicken Roulade with Spinach Yellow Bell Pepper and Mozzarella Cheese-Rice - Pudding and Caramel Sauce

Chicken Roulade with Spinach Yellow Bell Pepper and Mozzarella Cheese-Rice - Pudding and Caramel Sauce

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For this class, I want to show you how to make a chicken roulade.

The advantage of this recipe is that you can make it with a large variety of ingredients as long as you use the right technique.

This week, we are making it with yellow bell peppers, baby spinach and mozzarella cheese.

Rice pudding with coconut and caramel sauce is on menu for this class. This is one of my favorite desserts! This recipe comes directly from my mom’s repertoire and I will share it with you.